Beyond Conventional Thinking: Abolishing the Rules of Food and Wine Pairing

Meet Tim Hanni, the first of two American residents to achieve the designation of Master of Wine (“MW”). The MW is an exclusive group of 280 distinguished wine gurus across the world who have passed the exam administered in the UK (an exam that produces a failure rate of over 97%). Hanni has a colorful… Continue reading Beyond Conventional Thinking: Abolishing the Rules of Food and Wine Pairing

Napa Star Cakebread Cellars Anchors the First-Ever HBS 'WineTrek'

The current job market looks remarkably more manageable after a few glasses of Napa Cabernet Sauvignon. That was the verdict last month as over 200 HBS students gathered for the annual Westrek job fair in the California Bay Area. Although the technology sector has lost much of its luster of late, Napa wine remains an… Continue reading Napa Star Cakebread Cellars Anchors the First-Ever HBS 'WineTrek'

Magnificent Mondavi

Great wines, great friends and great conversation-who needs jobs? That was the atmosphere at the HBS Wine and Cuisine Society’s first wine dinner, held this past Monday at Henrietta’s Table at The Charles Hotel. At 6:30PM, as RC students put off case work for the evening and EC students recovered from the torture of submitting… Continue reading Magnificent Mondavi